12 ounces gemelli pasta (or any other desired pasta) Three-quarter medium-size onion chopped 4 cups sliced mushrooms One cube unsalted butter 1 tablespoon salt 1/4 teaspoon ground pepper 1/2 half cup Crown Royal Whiskey® 1 cup water, white wine or chicken broth Two extra-large vegetable bouillon cubes 1/4 cup flour and water for thickening 1 pound cooked shrimp skinned 1 – 2 teaspoons dried chives Fill a larger pasta pot 3/4 full and bring to a medium boil.  Add the desired amount of pasta to the hot water.  Continue to cook the pasta while preparing the rest of the dish.  Check it for doneness occasionally and turnRead More →

This is a quick to prepare chicken pasta dinner that has nice eye appeal and delicate flavor. It is recommended to use Francis Coppola Gemelli pasta that can be purchased online at their wine website. If you are unable to buy Gemelli, then substitute a wide egg noodle pasta.  To buy the pasta you can visit Francis Coppola’s food website.  They have a lot of fine Italian foods to choose. Ingredients 12 ounces Gemelli Pasta; Francis Coppola 1 teaspoon Paprika 2 tablespoons Extra virgin olive oil 1 tablespoon butter for thickening 1 small onion; chopped 1 cup Chicken broth 8 ounces Fresh mushrooms; sliced 1Read More →

Here is a delightful Sweet n Spicy Oriental dish in a rich sauce that can be served along with white or brown.  This is an recipe that is similar to Bourbon Chicken or Orange Chicken that is lightly breaded with a rich thick sauce. 1 large boneless chicken breasts; cut into bite size pieces 1/2  cup Unbleached flour 1/4 cup Bread crumbs; Panko Japanese Style 2 tablespoons Vegetable oil SAUCE 1/2 cup water 1 clove Fresh garlic, peeled and minced 1/2 teaspoon Red pepper flakes; or more to taste 1/4 teaspoon Ginger; ground 1/4 cup Brown sugar 2 tablespoons Ketchup 1 tablespoon White wine vinegar 1/3 cupRead More →