Never Freeze Your Potato

It seems that I always buy too many potatoes.  I love them and think that I can go through the 5 pound bag before they start to wrinkle up and get those little root like growths.  It always starts out with a few really good twice baked potatoes, a batch of potato soup, potatoes grilled…

Drunkin Shrimp with Mushrooms

12 ounces gemelli pasta (or any other desired pasta) Three-quarter medium-size onion chopped 4 cups sliced mushrooms One cube unsalted butter 1 tablespoon salt 1/4 teaspoon ground pepper 1/2 half cup Crown Royal Whiskey® 1 cup water, white wine or chicken broth Two extra-large vegetable bouillon cubes 1/4 cup flour and water for thickening 1 pound cooked…

BigOven Review

BigOven is by far my favorite online cooking application.  Now I’m even more thrilled with it since they have implemented several great updates to the site.  I began using BigOven in 2004 when I tired of trying to work with an outdated recipe collection program called Master Cook which has recently had an update too.  One…

MasterCook 14 Review

09/20/2014:  MasterCook now has a Cookbooks Store where you can get a choice of three cookbooks and two other cookbooks that are nominally priced.  I look forward to seeing more additions to the selection. Students and Teachers for a limited time can MasterCook for free.  Lucky them. MasterCook now has their own Blog.  This may…