We are on a fun holiday on the Catamaran Cruise this week with Jenny and Stuart of Festiva Sailing. Having a great time but with limited internet connection so most of my posts were scheduled ahead of time. That’s what a holiday is all about. Look for a recap of this great vacation in about a week. This picture is of Sandy Island and I took it several years ago.  Unfortunately, the shipwreck boat is no longer on the island.  It was lost in a big storm a few years ago. So sad to hear that it’s gone. Will also have great recipes including theRead More →

This is a much enjoyed appetizer that can be made a variety of ways.  My friend, Mariette, uses a much sharper cheese and it’s just a delicious.  It just has a different twist.  Many recipes include spinach, but somehow, someway, I’ve not acquired a taste for spinach in large doses.  Another fun addition is sun dried tomatoes but if doing that do so in small doses too.  For a sharper more flavorful taste use Asiago Cheese, Gruyere Cheese or an Italian blend. Artichoke dip is one of my regulars to take to take to a Pot Luck dinner. It’s a warm dish served with crackers, toasted baguette slices or tortillaRead More →